When you’re watching a close sporting event, you’ll see that sometimes the coach must throw the playbook out the window to win.
Business leaders are, at times, required to quickly adapt.
Have you ever wondered why business owners and executives start working with ThistleSea Business Development and stay with it over time? Brian Hammond is the Owner and Executive Chef of Siempre Algo, a restaurant he started in August of 2018. In a short time, his leadership took the restaurant from startup to the highest-rated in Pittsburgh in multiple categories, as voted by guests through OpenTable.
Wendy Lydon sat down with Brian to discuss how business coaching with ThistleSea has impacted his business and life. Brian discusses:
How his thinking has evolved
The changes he has seen in his business
The difference coaching has made
We invite you to share his experiences. Watch on YouTube or download the MP3 below.
Listen as MP3:
View on YouTube:
When was the last time that you really thought about what you could be if there were no limits?
Read MoreThistleSea Business Development
301 Smith Drive, Suite 5
Cranberry Township, PA 16066
724-935-1930
info@thistlesea.com
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